Eat this: bourbon-smoked chicken at D&T Drive Inn

Posted: // Filed under: D&T Drive Inn, Treadsack.

Many thanks to Alison Cook for her great post on chef Mike McElroy’s bourbon-smoked chicken!

It’s true, the bourbon-smoked chicken is on the menu every Sunday starting at 2 p.m., served as a basket with potato salad, a roll, and a pickled pepper for $8!

Read the post here.